Khoom Taw Qhia:
Cov silicone ci pwm no yog qhov zoo rau kev ua Muffin Cakes, Tart, Bread, Cheesecakes, Mousse, Jelly, Conditioning Food, Cupcakes, Chocolate, Custard, Soaps, thiab Fat bombs; koj tuaj yeem ua ntau yam khoom noj rau ib lub sijhawm, txuag sijhawm, txuag nyiaj.
Silicone ci pwm yog ua los ntawm cov khoom siv tau yooj yim, tsis yog cov nplaum uas zoo meej rau kev ci ntau yam khoom noj los ntawm cupcakes thiab muffins rau breads thiab ncuav.
Nta:
- Tsis yog-stick: Qhov no ua kom cov khoom ci tuaj tawm ntawm cov pwm yooj yim, tsis txhob lo los yog tawm hauv qab.
- Kub resistant: Silicone pwm tuaj yeem tiv taus qhov kub thiab txias, ua rau lawv zoo meej rau ci.
- Yooj yim los ntxuav: Silicone pwm yog yooj yim los ntxuav vim tias lawv yog cov tshuab ntxhua khaub ncaws zoo, hloov tau yooj yim thiab tuaj yeem ntxuav nrog xab npum thiab dej.
- Durable: Lawv tiv taus tawg, tawg lossis tawg, uas ua rau lawv kav ntev dua lwm cov pwm ci.
Daim ntawv thov:
- Muffins thiab Cupcakes: silicone muffin thiab cupcake pwm yog zoo meej rau ci ib pawg ntawm qab muffins los yog cupcakes. Lawv tuaj yeem yooj yim tau tawm ntawm cov pwm ib zaug txias, tsis muaj qhov seem seem lossis ua rau cov duab ci ntawm cov khoom ci.
- Cov khob cij thiab ncuav mog qab zib: silicone ci pwm kuj zoo rau kev ua ncuav thiab ncuav. Lawv tuaj yeem tiv taus qhov kub siab uas xav tau rau kev ci thiab tso cai rau koj kom yooj yim tshem tawm cov khoom ci los ntawm pwm, tsis muaj kev puas tsuaj rau cov duab.
- Khoom qab zib thiab Chocolate: silicone pwm kuj zoo tagnrho rau tsim molded chocolates los yog candies. Lawv muab ib tug du nto thiab cov yam ntxwv uas tsis yog-stick tso cai rau kom yooj yim tshem tawm cov khoom qab zib los yog chocolates.
Hais txog silicone ci pwm
1. Tsis yog-stick nto thiab saj zawg zog, yooj yim tso tawm thiab ntxuav, cov muffin tins teeb yog impermeable, practicality thiab durability
2. Muaj kev nyab xeeb rau qhov cub, microwave, tshuab ntxhua khaub ncaws, tub yees, thiab lub tub yees. Dav kub resistant ntau yam: -104℉ txog 446℉ (-40 degree txog 230 degree)
3. Zoo heev rau kev ua Muffin Cakes, Tart, Bread, Cheesecakes, Mousse, Jelly, Conditioning Food, Cupcakes, Chocolate, Custard, Soaps, thiab Fat bombs, koj tuaj yeem ci ntau yam khoom noj ib zaug, txuag sijhawm, txuag nyiaj
4. Vim yog ua los ntawm silicone, nws hloov tau; Thov nco ntsoov muab lub khob noom cookie tso rau ntawm lub tais hlau lossis daim ntawv ncuav qab zib los txhawb nws ua ntej sau nws. koj yeej tsis nco nws.
Paub meej:

Siv cov pwm ci no los ua kom noj qab nyob zoo thiab noj qab nyob zoo rau koj cov menyuam thiab tsev neeg.

BPA Dawb, 100% zaub mov qib silicone
Tsis-stick nto. Yooj yim tso tawm thiab ntxuav, pop tawm nrog tus ntiv tes nias los ntawm hauv qab

Muaj ntau yam kev kho mob uas koj tuaj yeem tsim kho
Zoo rau ci Muffins, Cupcakes, Cheesecakes, Mousse, Jelly, Khoom noj khoom haus, Pudding, Soaps, Fat bombs, thiab ntau dua

Dav tshav kub-resistant ntau yam
-104℉ txog 446℉({2}} degree txog 230 degree)
Muaj kev nyab xeeb rau qhov cub, microwave, tshuab ntxhua khaub ncaws, tub yees, thiab lub tub yees.
Cim npe nrov: silicone ci pwm Hoobkas, Tuam Tshoj silicone ci pwm Hoobkas manufacturers, lwm tus neeg, Hoobkas






